American

Herb-Grilled Salmon

seafood • grilled • herbal

Also known as: grilled salmon with herbs

Top Pour:  Burgundy Chardonnay

Silky oak and citrus match herb butter without overwhelming the fish.

Body: mediumAcidity: mediumSweetness: dry

Why it works

  • Moderate acidity balances butter and herb sauces.
  • Subtle oak echoes grill smoke without overwhelming fish.

Signature aromas

lemonhazelnutbutter

Bottle inspiration

Louis Jadot Pouilly-Fuissé 2021

Burgundy, France • splurge

Lemon cream, toasted hazelnut, and subtle oak with fresh acidity.

Solid Alternates

Rías — Body: lightRías — Acidity: highRías — Sweetness: dry

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Updated Nov 17, 2025