Herb-Grilled Salmon
Silky oak and citrus match herb butter without overwhelming the fish.
Burgundy Chardonnay
Silky, oak-kissed white with citrus tension that flatters rich seafood.
Body: mediumAcidity: mediumSweetness: dry Grape: Chardonnay Region: Côte de Beaune, France
Pairing Principles
- Moderate acidity balances butter and herb sauces.
- Subtle oak echoes grill smoke without overwhelming fish.
Signature Aromas
lemonhazelnutbutter
Plays Nicely With
Steer Clear Of
high spice curries
Label Inspiration
Louis Jadot Pouilly-Fuissé 2021
Burgundy, France • splurge
Lemon cream, toasted hazelnut, and subtle oak with fresh acidity.
Featured Dishes
Herb-Grilled Salmon
Silky oak and citrus match herb butter without overwhelming the fish.
Adjacent Styles
Rías Baixas Albariño
Briny, citrus-driven white that resets the palate with every bite of seafood.