Shrimp Pad Thai
Dry Chenin’s waxy texture mirrors tamarind gloss while acidity reins in palm sugar.
Textured dry Chenin that toggles between orchard fruit and savory spice.
Dry Chenin’s waxy texture mirrors tamarind gloss while acidity reins in palm sugar.
Waxy texture and orchard fruit bridge roasted squash, brown butter, and nutmeg.
Loire Valley, France • classic
Quince, honeycomb, and lanolin knit together by laser acidity.
Waxy texture and orchard fruit bridge roasted squash, brown butter, and nutmeg.
Dry Chenin’s waxy texture mirrors tamarind gloss while acidity reins in palm sugar.
Pale, savory rosé with citrus snap and herbal lift that cools sun-soaked dishes.
Aromatic white with a plush palate and gentle sweetness that cushions spice.