White Friuli Pinot Grigio Clean, delicate white that refreshes light seafood and simple pastas.
Updated Jan 14, 2026 Body: light Acidity: medium Sweetness: dry Grape: Pinot Grigio Region: Friuli-Venezia Giulia, Italy
About This Style Friuli Pinot Grigio is a white built on Pinot Grigio from Friuli-Venezia Giulia, Italy. Expect clean, delicate white that refreshes light seafood and simple pastas.
Pairing Principles Neutral profile lets ingredients shine. Light body suits appetizers and light mains. Avoid: heavy red meat dishes. Signature Aromas pear almond citrus
Plays Nicely With Italian-American pasta seafood garlicky
Clean, delicate profile lets garlic butter shine.
Italian pizza tomato fresh
Steer Clear Of heavy red meat dishes
Label Inspiration Livio Felluga Pinot Grigio 2022 Friuli-Venezia Giulia, Italy • classic
Pear, almond, and citrus with clean finish.
Featured Dishes Italian salad fresh mozzarella
Light body respects fresh tomato and mozzarella.
Italian-American pasta seafood garlicky
Clean, delicate profile lets garlic butter shine.
FAQ What foods pair best with Friuli Pinot Grigio? Friuli Pinot Grigio shines with Shrimp Scampi Linguine; its structure matches the dish without overpowering it. How should I serve Friuli Pinot Grigio? Serve chilled (45–50°F) to highlight acidity and aroma without muting the palate. When should I avoid pouring Friuli Pinot Grigio? Skip it with heavy red meat dishes—those pairings tend to clash with its structure. Adjacent Styles Delicate, almond-scented white that flatters light pastas and risottos.
Herbal citrus and salty snap love shellfish and herb-driven sauces.